On The Menu – 13th May 2015

Starter: Mushrooms on Toast with Salad (Including Radishes & Peppers).13th May 2015 - Starter

Main: Creamy Potato Gratin with Luxurious Cheese Sauce & Courgettes. Topped with Crispy Diced Sweet Potato and Chinese Leaf side.13th May 2015 - Main

Dessert: Banana Bread.13th May 2015 - Dessert

See more photos from our session on 13th May on our Facebook page.

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