On The Menu – 17th June 2015

Starter: Odd Wedges with Garlic Mushrooms.17th June 2015 - Starter

Main: Stir-Fried Veg with Egg Fried Rice.17th June 2015 - Main

Dessert: Banana Bread and Butter Pudding with Pear Compote.17th June 2015 - Dessert

See more photos from our 17th June session on our Facebook page.

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