On The Menu – 4th January 2017

Starter: New Potato Soup (Potato, Leek and Cabbage Soup).
Main: Eveolution Quiche & Roasties (Crustless Vegetable Quiche with Roast Potatoes).
Dessert: It’s A Grape Cake (Grape Cake with Custard).

2017-01-04-three-course-photo

See more photos from our first meal of 2017 in our photo album…

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