On The Menu – 1st March 2017

Coinciding with St. David’s Day our menu had a distinctly Welsh theme this week…
Starter: Leaky Soup (Leek and Potato Soup).
Main: Hot Chilli Dragon Pizzas (Handmade Pizzas with Various Toppings).
Dessert: Dragon Butter Pudding or Apple Pie (Bread and Butter Pudding or Apple Pie).

2017-03-01 Three Course Photo

See more photos from our meal that coincided with St. David’s Day in our Facebook photo album.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s