On The Menu – 28th June 2017

As it was Glastonbury the previous weekend our theme for the menu was obvious! Who can resist a bit of air guitar?!

Starter: Celery-bration Soup (Celery & Greens Soup with Garlic Bread).
Main: “Veg And Wedge” By The Food Fighters (Vegetable Stew with Potato Wedges).
Dessert: Bread Sheeran (Bread & Butter Pudding).

A big cheer and encore for all of our volunteers, guests and donators of surplus food (M&S Weston Lock, Morrisons London Road, Sainsbury’s Odd Down, Sainsbury’s Green Park and The Fine Cheese Co.)!

2017-06-28 Three Course Photo

See more photos from our meal on the 28th June.


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